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Do you remember as a child loving the sweet and sour sauce in that (I wont mention the name) fast food restaurant that you always dipped your chicken nuggets in? Well for those of you that do, this is the grown up version of that saucy heaven!
Lately my kids have been saying that they haven’t been getting the greatest meals around the house. I have to admit I’ve been pretty busy catering lately plus with all the after school activities back up and running, I have been pretty lazy with the family dinners.
Well, nothing lights a fire under me more than my kids complaining about meals. Providing the kids with crazy inventive meals nightly is definitely one of the things I both pride myself on and love about family life so much!
So last night this is what I came up with! One child doesn’t like pineapples and the other one hates spicy food so I was a touch worried after I made it that Id just created a dish that wasn’t going to go over well BUT I was wrong!
Huge hit with both. Although the sauce on it’s own seemed a touch spicy, once the chicken was added. it was very mild. If you want it even spicier add more sriracha. The pineapple hating child loved the sauce (skipped the pineapple chunks).
You could definitely add chunks of red peppers or sprinkle with some green onions at the end.
Find more recipes like this at nancyscravings.com