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I’ve always loved meatloaf and this recipe takes it in a slightly different direction!
Well, the weather has officially tuned chilly here in Toronto and that means meat and comfort food in my world. By 5pm it’s already dark and my jammies are calling my name (sad I know).
Like most families I struggle with dinner hour. Its really hard to find something that pleases everyone on any give night. Tonight as I write this blog, I actually served Butter Chicken and Cauliflower, Rice and Poppadums. I was really expecting a kick back from my 9 year old but she actually loved everything about the meal. I knew my 16 year old would love it, since from birth she loved all spicy and ethnic foods!
This recipe for meatloaf is always a hit with my family because its fun to look at and tastes like a cross between a burger and spaghetti sauce!
We try to eat as much organic meat and produce as we can but you can use regular chicken or even beef if you’d like.
Find more recipes like this at nancyscravings.com